Skip to main content

PRIX FIXE MENU

Peri Peri Chicken

Ajo Blanco, Kale & Red Pepper Salad, Braai Vinaigrette

Smoked Beef Fillet

Black Pepper & Truffle Café Au Lait

with

Chickpea, Goats Cheese & Parmesan Fries

Truffle Aioli, Smoked Ketchup

Peanut Butter Bomb

Banana Mousse, Honeycomb Crunch, Banana Tuile & Frangelico Sabayon

or

Berry Blossom

Mascarpone Vanilla Dome, Raspberry Consommé, Raspberry Sorbet, Hazelnut Meringue, Lemon Curd

MENU/ALLERGEN DISCLAIMER:
Items on this menu may, despite the best efforts and care of our staff, contain traces of allergens including, but not limited to: nuts, shellfish, soy products, eggs, dairy and wheat.

Please note that a discretionary 12% service charge will be added to all tables.
MENU R845 per person
– Menu available for lunch and dinner
– Pescatarian and vegetarian menus available
– No allium-free or vegan menus regrettably
BOOK NOW